Ruby in colour and packed with dried cranberry and red currant fruit. This is a lovely, refreshing grapey Gamay with lively acidity. In 1981, Marcel Lapierre’s path would be forever...
Iconic wine maker, Patrick Sullivan, has produced a Cabinet Sauvignon that is distinctively Margaret River. The biodynamic and organic fruit from the ironstone soil expresses some savoury character and herbal...
Neil Prentice's day job is raising Wagyu beef cattle, but in his spare time he makes a voluptuous pinot gris and artisan sparkling wines in the cool-climate Whitlands high plateau...
The cat is him: Jean-Claude Chanudet, pioneer of natural wines in Beaujolais. Outside of his activities at Domaine J. Chamonard, he is part of the handful of winemakers that produced...
In the middle of Mâconnais area, in the south of Burgundy, Gandines vineyard is owned by the Dananchet family. Great white wines of Burgundy are their specialty.This is a biodynamic...
Marie, Louis and their son Pierre farm this 51 hectare vineyard in Alsace using biodynamics to bring wines of great elegance, gentleness and drinkability. This Sylvaner grape produces a wine of aged golden colour...
Fresh, bright and expressive with lovely taut cherry and berry fruit. Fresh with some mineral notes and good acidity. Youthful and expressive with nice purity and lovely freshness. Organic and...
Fabien Jouves is a maverick wine maker. Like many natural wine makers, despite strong opposition he has fought to reinstate the indigenous varieties of his domain. He champions the fruit that characterised...
