19th February delivery 3 course Meat
19th February delivery 3 course Meat
19th February delivery 3 course Meat
19th February delivery 3 course Meat
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19th February delivery 3 course Meat

£45.00
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DESCRIPTION

As every good chef knows, the magic of fine dining is in the hours of preparation and skill. We've done all the hard work, leaving you with the glory of plating like a Head Chef. Make a moment around your table. 

This is priced per person so please add the required amount to your order.

Local Delivery on Friday 19th or National Delivery (automatically offered to you dependant on your postcode, please note National might receive the order on 20th) 

Menu

Snack: Godminster cheddar custard, onion seed cracker, burnt onion powder, pickled shallots  Contains milk, sulphites, gluten, egg

Bread: Sourdough Loaf with Ampersand cultured butter - Contains Gluten, milk

Starter: Cornish crab, XO mayonnaise, charred lettuce, pickled cucumber Contains crustaceans, eggs, mustard, soya, sulphites

Main: Pork belly with puffed skin, onion, mushroom, pancetta, caramelised apple puree, Potato and caramelised onion terrine. Contains celery, milk, sulphites

Dessert: Poached pear, chestnut cream, meringue, sherry vinegar caramel. Contains Eggs, milk, nuts, sulphites

Petit Four: Espresso fudge Contains milk

 


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