SOLD OUT - 2nd April delivery 3 course Meat
SOLD OUT - 2nd April delivery 3 course Meat
SOLD OUT - 2nd April delivery 3 course Meat
SOLD OUT - 2nd April delivery 3 course Meat
SOLD OUT
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  • Availability: Out of stock

SOLD OUT - 2nd April delivery 3 course Meat

£45.00
Tax included. Shipping calculated at checkout.
DESCRIPTION

As every good chef knows, the magic of fine dining is in the hours of preparation and skill. We've done all the hard work, leaving you with the glory of plating like a Head Chef. Make a moment around your table. 

This is priced per person so please add the required amount to your order.

THIS PRODUCT IS ONLY AVAILABLE FOR LOCAL DELIVERY ONLY

FOOD BEST EATEN BY SATURDAY

MENU

Snack: Godminster cheddar custard, onion seed cracker, burnt onion powder, pickled shallots  - Contains milk, sulphites, gluten, egg

    

Bread: Poolish Loaf with Ampersand cultured butter - Contains Gluten, milk

 

Starter: Smoked salmon terrine, dill pickled cucumber, lemon gel, rye cracker  - Contains Gluten, fish, milk, sulphites 
    
                                                    

Main: Middle white loin of pork, crispy cheek, pork skin, quince puree, chicory, salsify with sage pesto - Contains Celery, milk, mustard, nuts, sulphites, 

 

DessertApple tart tatin in Calvados caramel, butterscotch sauce, clotted cream, candied orange peel - Contains Gluten, milk, sulphites

       

Petit Four: Espresso Fudge - Contains milk

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